That’s the thing about journals and wine, they’re nothing but juice without time. Your grocery lists and garden designs will be worth at least a sideways smile in four or five years. But in ten to twenty, or thirty, to eyes still reading long after yours have entered the book, your handwriting, not just that one of a kind chicken scratch, but an undeniable image of your hand, alive, writhing, a little list that led you on your way out into town, strangers who stared you down, held the door for you, nodded hello. It takes fifty years to even know the value of what we’re losing when we exclusively hunt and peck every thought under threat of the launched arrow of a backspace key. You can type a cocktail, squeeze words, add liquor, pour out every sort of juice. But you have to hand-write wine, and more than that, be patient for it. One virtue that has been entirely and purposefully written out of education. Society. Culture in general. Patient people make poor consumers. Patient. Stubborn. Frugal with money, but always giving away food. Journals, and handwritten things, and stubborn, patient people who like to work with animals every day, who like four chores and sixteen memories and three bruises on every dinner plate. Who get a bit of therapeutic benefit from shedding tears over a thirty year old grocery list that somehow grew into a treasure of incalculable value with nothing else added to it but time.
Life. All have same secret ingredient.
If you don’t know, don’t worry, it comes for you too.
Be patient. It isn’t thyme.